Rhubarb Pie à la Conticini | An elegant, delectable dessert consisting of sweet pastry dough, almond cream and rhubarb compote topped with a caramelized rhubarb lattice At Three Feathers we are great fans of homegrown rhubarb and right now is the season. Sweet or savory (it’s great simply roasted in the oven as a side dish), this vegetable is a … Read More
Announcing our 4th Annual Memorial Weekend Wine Tasting Event
Announcing our 4th Annual Memorial Weekend Wine Tasting Event Sunday, May 30, 2021 from 11 am to 5 pm | Tasting fee $15 19569 SW Finnigan Hill RoadHillsboro, OR 97123 Christine | 503-536-3083 | christine@threefeathersestate.comSandra | 503-701-5467 | sandra@threefeathersestate.com Something Old, Something New Our 2021 Memorial Weekend Wine Tasting Event will feature our first vintage of Pinot Gris. A new … Read More
2020 Vintage Line-up | Bottling Three Feathers Wines
2020 Vintage Line-up | Bottling Three Feathers Wines It is time to start bottling our 2020 wines! We had a good year in the vineyards with ideal weather conditions, a perfect mix of warm days and cool nights. Despite the valley fires, we had good ripening and a plentiful harvest from mid-September to October 10th. We will be debuting four … Read More
Three Feathers 2019 Oregon Pinot Noir
Three Feathers 2019 Oregon Pinot Noir Three Feathers 2019 Oregon Pinot Noir is our third vintage Willamette Valley, Chehalem Mountains Pinot Noir featuring single-clone Dijon 667. Interesting and savory, the nose reminds of sun-brewed black tea with lemon, fruity strawberry, pipe tobacco, sweet grass and light caramel. The aromas integrate into a flavor medley in this light-bodied, bright wine with … Read More
Clementine Cake, a Winter Delight
Clementine Cake, a Winter Delight | two recipe versions, including gluten and dairy-free Winter is upon us and the markets are full of zesty organic clementines, mandarins, kumquats, juicy oranges and lemons in all sizes. Clementine Cake is unique in that it uses the entire fruit, including peel, pith and pulp. We have experimented with different types of citrus fruit, … Read More
Three Feathers Reserve 667 | Oregon Pinot Noir
Three Feathers 2018 Reserve 667 Oregon Pinot Noir Our Three Feathers 2018 Reserve 667 Oregon Pinot Noir is The Best of the Best. Three premium barrels of 2018 Pinot Noir Clone 667 from Three Feathers Block One were aged for 18 months in neutral French oak. The longer time in the barrel intensified the flavors and colors. This limited edition … Read More
Mixed Case of Three Feathers | Oregon Pinot Noir and Pinot Gris
Build your Own Mixed Case of Three Feathers | Oregon Pinot Noir and Pinot Gris Build your own mixed case of Three Feathers Oregon Pinot Noir or Pinot Gris and get a 12.5% discount at checkout. Mix and match any 12 bottles from the wines below. Three Feathers in the Press – Tasting Notes by Winerabble We are pleased that … Read More
Wrapping up Three Feathers Harvest 2020
Three Feathers Harvest Report 2020 As I write this, sitting in a comfortable chair with my feet up, it is hard to believe that the Harvest was a mere month ago. I have only now started to calm down and not feel that I must leap out of bed at 5 AM to work. The rains have finally arrived in … Read More
Simply Szechuan | Stir Fry by Oscar
Elise Prudhomme, Three Feathers partner, lives overseas in France with her family of three young adult sons, to whom she transmitted her culinary passion at an early age. In a world where how and what to eat is an increasing concern, not to mention balancing a student budget and eating healthy, Elise is thrilled to share some of her sons’ … Read More
Wine Enthusiast Ratings and the NEW Laurelwood AVA!
Three Feathers 2017 Cuvée Virginia Three Feathers 2018 Blanc de Noirs Three Feathers Wines rated by Wine Enthusiast Three Feathers Estate submitted a selection of wines to critics at Wine Enthusiast for their rating this spring. Their response was an 89 point rating for our 2017 Cuvée Virginia Pinot Noir and an 86 point rating for the 2018 Blanc de … Read More