Season’s Greetings from Three Feathers Estate & Vineyard Three Feathers wishes all of you a fabulous Holiday Season and a very Happy Thanksgiving! Join us during Wine Country Thanksgiving from Friday to Sunday at Lady Hill Winery in Saint Paul to celebrate over a wine tasting and Event Only Special Offer!
Tasting Notes from Paris with Love As revealed in our previous article Smuggled!, Three Feathers wines have been traveling to France for several years now. In the spirit of Pinot Noir grape vines themselves that traveled across the Atlantic in cross-agricultural exchanges between France and the United States, our wines have sallied forth in search of new horizons and new … Read More
EVENT ONLY SPECIAL OFFERBUY 3 BOTTLES OF RED and GET 1 BOTTLE OF RED FREE! Friday, November 29 to Sunday, December 1stfrom 11 am to 5 pm EVENT ONLY SPECIAL OFFER on Three Feathers Red WinesBuy 3 bottles of Red Wine and get 1 bottle of Red Wine FREE! * Wine Country Thanksgiving | Willamette Valley Wineries For the first … Read More
Three Feathers Hostess Gift Bags for the Holidays Three Feathers wines make great gifts for the Holidays, especially when they are presented in these simple, sturdy and colorful carrying bags. Visit us during one of our numerous tasting events in November and pick up a bottle or two – Wrapped and Ready! Here is our fabulous November line-up of wine … Read More
Taste & Buy our Wines by Appointment If you are visiting Oregon or live in our area, you can taste and purchase our wines by private tasting appointment. Please contact Sandra or Christine to schedule a visit. Our regular tasting fee is $10 per flight and is refundable with your purchase, or by joining our wine club : Three Feathers … Read More
September 2019 | In the Vineyard September is an anxious time for Vineyard owners. We all are hoping for optimum harvest conditions; perfectly ripened fruit, warm dry autumn days and a crew that is ready to pick when we are – an ideal harvest scenario. This year Three Feathers Vineyard looked pretty good; disease-free, unlike other vineyards in the valley … Read More
Parma-style Carrot Cake by Giada De Laurentiis This fabulously subtle and unique Carrot Cake, Parma-style recipe by Giadi De Laurentiis, makes repeat performances in our family ever since we discovered it on the Food Network. Lightly sweet, not too spicy, well-balanced and zingy with a touch of fennel and lemon zest, this carrot cake can be eaten for breakfast, lunch … Read More
Three Feathers Blanc de Noirs served at Decarli restaurant in Beaverton, OR Beginning Friday, July 19th, our Blanc de Noirs will be available by the glass at Decarli Restaurant in downtown Beaverton, 4545 SW Watson Avenue, Beaverton, OR 97005. For reservations, call 503-641-3223. Additionally, the Blanc de Noirs and the 2017 Cuvée will be available to purchase by the bottle.
Hungarian Sausage Bake with a low-carb version This is a lovely family recipe that you can easily make on-the-go, or create from leftovers (such as barbecued sausage links) for a new nourishing meal. Our lighter, low-carb version uses cauliflower instead of potatoes : cauliflower is such a versatile vegetable and marries well in flavor texture with smoky sausage and smooth … Read More